Home Ec
Home Ec | Chef Ned Bell’s New Cookbook Lure (Recipe Included!)
Diving into the world of seafood at home has become an amazing culinary adventure through Vancouver-based, chef Ned Bell’s new cookbook Lure: Sustainable Seafood Recipes from the West Coast. I’ve always waded with trepidation into the seafood section of my local supermarket knowing that I’d likely walk away with cod or salmon, the [...]
Her Vancouver
Vancouver, It’s Time to Prep Your Spring Garden Now
Vancouver is in full-on Fall mode and another Spring and Summer season may have past without realizing your gardening dreams but it’s time to prep your Spring garden now! The green revolution has city dwellers and surbanites inspired to leave a smaller ecological footprint and one of the ways of doing this is growing some [...]
Her Vancouver
Interviews | Julia Turshen of Small Victories Cookbook (Recipes Included!)
While we were in New York over New Year’s we had the chance to do an interview with Julia Turshen of Small Victories Cookbook and pry deeper into her cooking process as well as ask our own kitchen-related questions. Small Victories (released in Fall 2016) is a culmination of years of experience [...]
Her Vancouver
Home-Ec | Try Our Cranberry Apple Crumble Recipe
  This cranberry apple crumble recipe is the ultimate desert on a chilly winter’s night. We recently cycled by the cranberry fields when they were drowned with water, creating a sea of pink. Workers were knee deep in the field, gathering up the floating berries. While Vancouver may not have tropical fruits growing in our [...]
Home Ec
Home Ec | Parsnip and Chestnut Salad Recipe
This parsnip and chestnut salad recipe is an amazing soul-food side dish. Preparing a meal, is the perfect opportunity to awaken our senses especially after a mind-numbing workday and Her Vancouver thinks there’s no better way to do that then by using fresh and seasonal, local ingredients. We’re committed to only choosing vegetables that grow in [...]